Emerald Mountain Chicken Salad

For ease, we like using a store-bought rotisserie chicken for this recipe, but you can use cooked chicken breasts or thighs as well (plan to use 4 breasts or 8 thighs to equal 4 to 5 cups of chopped meat). This recipe can easily be halved or even doubled, depending on what size crowd you're feeding!

To add even more crunch, try swapping in chopped apple for the grapes or tossing in a handful of toasted walnuts or pecans. Chicken salad can be stored, covered, in the fridge for 3 to 4 days.