Smoked Fire Cream Cheese Dip
Smoked Fire Cream Cheese Dip
Esther Reynolds
6-8
5 minutes
American
dips
This dip is the MVP of dips, combining the creamy goodness of cream cheese with a kick of smokiness and spice from our Smoked Fire Seasoning that will have your taste buds doing a happy dance!
Forget the bland and boring – this dip is a flavor explosion that takes your usual cream cheese game to a whole new level. It's the kind of dip that'll have your friends and family gathered around the snack table, declaring you the champion of snacks
Forget the bland and boring – this dip is a flavor explosion that takes your usual cream cheese game to a whole new level. It's the kind of dip that'll have your friends and family gathered around the snack table, declaring you the champion of snacks
Ingredients
- 8 oz. Cream cheese, soft
- ¾ cup Sour cream
- ½ cup jarred Jalapeno slices, plus 1-2 Tb. liquid from jar
- 1-2 Tb. Smoked Fire Seasoning
Directions
- Combine all ingredients in a food processor and blend until smooth, adding a splash or two of jarred jalapeño liquid as needed to reach desired consistency.
- Cover and refrigerate at least 30 minutes before serving to allow flavors to meld. Serve with tortilla chips and sliced veggies.
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