Image of Wild Green Goddess Dip with carrot sticks and pita chips.

Creamy and Cool Wild Green Goddess Dip

For a satisfying, flavor-packed dip that's a cinch to pull together, it doesn't get better than this easy herb dip. All you'll need is some sour cream (or Greek yogurt), mayonnaise, a few shakes of our Wild Green Goddess Seasoning, and a squeeze of lemon juice. Seriously...that's it! The secret lies in Wild Green Goddess's unique blend of wild greens, herbs, and alliums including lemon thyme, tarragon, roasted garlic, sage, celery leaf and seed, bay leaf, and wildcrafted ramps...YUM.

Pair it with sliced or baby veggies like carrots, bell peppers, cucumbers, or snap peas or with your favorite chips for an easy snack for company or spread onto sandwiches or wraps. Try a dollop on your next baked potato or serve alongside roasted chicken or fish recipes. However you eat it, we hope you enjoy! 

See all articles in Recipe Book


Leave a comment

Please note, comments need to be approved before they are published.