Use our spicy and delicious Firecracker Dust to kick up this classic summer side dish.
Firecracker Street Corn
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If you haven't tried elote, or Mexican street corn, you're in for a treat. In our take on the popular snack, which is widely sold throughout Mexico, fresh ears of corn are briefly boiled, then topped with mayo and a sprinkling of parmesan cheese and our spicy Firecracker Dust. Serve them as a side at your next cookout or cut the ears into smaller pieces and serve as a starter or snack.