Devil's Foot

Based in Asheville, NC, Devil's Foot Beverage produces unique, non-alcoholic craft brews inspired by ancient recipes. Their mission is to share their love of natural, handcrafted beverages with the world. The company was founded in 2017 by two friends, Jacob Baumann and Ben Colvin, who were inspired to create a healthier beverage option for people of all ages. Today, Devil's Foot Beverage offers a range of creative, small-batch brews, all made with sustainably-sourced, organic ingredients.

We are proud to partner with Devil’s Foot in their commitment to zero waste. They use a closed-loop production process that allows them to reclaim and reuse all of the organic materials from their brewing process, such as spent grains and botanicals. Devil's Foot Beverage is dedicated to sustainability and minimizing their environmental impact, while still creating delicious, flavorful beverages. We proudly use their spent fruits and herbs in a variety of our products: Elderberry Lemon Tea, Bourbon Spiced Apple Pie Chai, Blue Ridge Sugar, Spiced Gingerbread Sugar, Secret Garden Sugar Dust, and Campfire Sippin' Chocolate.